Career Opportunities in Hotel Management
There has always been a demand for trained staff in hotels. Now this industry is bound to expand even more. Tourism has at last been recognized as an industry by the government. This means that several tax concessions will be extended to its ancillary – the hotel industry. That is why the varies employment opportunities are the main demand in Hotel Management. Either a career, status and an adequate salary or a quick means of earning good money can be achieved within a short time of joining the industry.
A 3-year diploma from a recognized institute almost guarantees immediate employment at the mid-management level. It is essential for the student to decide on his or her priorities in life. He may choose to work with total commitment to a chain of hotels or a large industrial organization within India or he may opt for one of the several lucrative offers in abroad. This article will help you to know the qualifications, skills, personality and attitude needed to fulfill this highly demanding, interesting but competitive industry.
Job Opportunities in Hotel Management Industry:
Recently, young people have been increasingly seeking a career in the “hospitality industry”. Will this be the profession for you? Let us first see the various types of organizations within the hospitality industry in which one can make career and establish in his life. The following are the industries where one can make career in this industry.
The Leisure Industry:
Stationary residential: Hotels, motels, houseboats, lodges, inns, guest-house, health clubs, holiday homes.
Stationary non-residential:
Restaurants, bars, coffee shops, cafes, discos, night clubs, clubs, fast food outlets, kiosks, wayside stalls, party catering.
The utilitarian:
Airlines flight kitchens or inflight catering, oceanliner catering for passengers for cargo crew, mobile catering vans, railway dining car catering.
Canteens:
Industrial employees’ meal, institutional (schools, colleges, hospitals) feeding programmes, officer’s mess in the armed forces, camp feeding.
Caretaking:
Maintenance and housekeeping of industrial premises, stewarding large households etc.
Also, there are opportunities to be gainfully self-employed if one has entrepreneurial ability. The student is prepared by his training to make the choice suitable to his temperament. This work experience enables him to assess the kind of work and the demands of the environment to which he must mould himself for the future.
Challenges in Hotel Management Job:
On the negative side, one’s social life is very restricted. The odd hours on duty, the seasonal festivals spent away from home and family threaten the normal existence of an average man. But the hotel industry is not for the average person. It is a career demanding total involvement. The happiness and professional pride arise out of this.
Skills Required for Hotel Management Job:
Personality:
To succeed in the hotel industry one must have the right personality. The keynote of this personality is adaptability. He must first adapt his very person, his “self-image” to the requirements of the industry. He must groom himself well, wear a pleasant expression and be as outgoing as is decorous.
Discipline:
Next, he must resolve to adjust to the severe discipline and the social pattern set down by the hospitality environment. His image should be that of an alert, practical, result-oriented person who is not afraid of hard work but has had wide general interests and participated in extra-curricular activities as a student. In the long run an ambitious person who is diplomatic and discreet rises higher in the industry than one who is merely outgoing.
Practical Mindset:
A dreamy or bookish person, however intelligent he may be, is often disillusioned when he faces the practical reality. Experience also shows that a person with good familiar and educational background has assets to start with because he is equipped with the basic social skills so important for the industry. However, these social skills can be induced in a receptive young person by the very ambience of the educational institution he attends.
It is, therefore, imperative that those wishing to mould themselves successfully for a career in Hotel Management should select the right institute.
Courses in Hotel Management:
Three Year Diploma Courses in Hotel Management and Catering Technology:
Qualifications: The candidates should have passed the H. S (12th Standard) Examination or its equivalent in a academic streams of Science, Arts or Commerce only with minimum 50% marks.
Age limit: 17 years to 22 years
How to apply: The eligible candidates have to register themselves for an All-India Written Entrance Examination held at various centers of the country. The announcement regarding this examination features in all leading newspapers of the country in March-April and the examination is usually held in April-May, and the application may be made as per instructions given in the advertisement. The application forms are to be forwarded to the Joint Admission Committee, address mentioned in the newspaper advertisement.
On the basis of performance in the Written Entrance Examination, candidates will be called for an interview which will be held at various institutes. Selected candidates are informed directly. The final selection will be on the basis of the overall performances in the Written Entrance Examination and the interview.
Post Diploma in Advanced Hospitality Management:
Standard of Admission: Three-year diploma in Hotel Management and Catering Technology and a working knowledge of French.
Graduates in Science or Commerce or Economics or Home Science who have worked in a recognized four or five star hotel in at least Junior management capacity for a minimum period of three years in the line departments.
Besides, the original Degree Certificate of Graduation from the University in the prescribed subjects, the candidate must produce a letter from either the Managing Director or the General Manager of the hotel stating the position in which the candidate has been working for the last three years as per the organizational chart and also a certificate from the accountant, duly authenticated by the Internal Auditor, stating the salaries drawn for the last three years and the positions held.
The admissions are finalized by the principal after interviewing the candidates.
Duration of Course: One year.
For the hospitality industry the institutes have three post-graduate courses. Only the Bombay institute has a post diploma course in specialized Hospitality Management. This is for the students who have completed their 3 years diploma in HMCT as well as for general graduates who have had some years experience in the management cadre of a recognized hotel or restaurant. The students on this course study at the institute for 3 days a week and work in hotels or flight kitchens for 3 days.
Post Diploma in Dietetics:
Standard of admission: Graduates in Home Science/ Graduates in Nutrition/ Graduates in Science who have passed with Chemistry/Microbiology/ Biochemistry/ MBBS/ Three year diploma course in Hotel Management & Catering Technology
Duration of Course: One-year.
The post-diploma in Dietetics for nutrition and chemistry graduates is a specialized course which is currently gaining popularity even in the hotel industry. Diploma holders get jobs not just in hospitals but also in health clubs and gymnasiums.
Certificate in Food Service Management:
Standard of admission:
- 1. Secondary School Certificate Examination or its equivalent with three years’ experience in management or supervisory capacity in a recognized hotel, restaurant or catering establishment.
OR)
- 2. Graduates from a recognized university with one year’s experience in a recognized hotel, restaurant or catering establishment in a managerial or supervisory capacity.
OR)
- 3. Secondary School Certificate Examination or its equivalent and pass in any of the craftsmanship courses like Cookery, bakery, Canning, Restaurant & Counter Service.
Duration of Course: 21 Weeks.
Post Graduate Diploma Course in House-Keeping:
Standard of admission: Graduate
Duration of Course: 41 weeks
Basic Training: 35 weeks
Inservice Training: 6 weeks
Post Graduate Diploma Course in Front Office Management & Tourism:
Standard of admission: Graduate
Duration of course: 43 weeks
Inservice Training: 8 weeks
Educational tour: 2 weeks
Craft Certificate Courses:
Courses: Cookery, Bakery &canning & Food Preservation
Standard of admission: X standard or its equivalent with minimum aggregate of 40%
Duration of courses: 1 year
Hotel Management Industry Courses at glance:
| Course Name | Eligibility | Course Fees | Admission | Recruitment/Top Colleges | Subjects Taught |
| Bachelor of Hotel Management | Undergraduate | Between 5 – 10 Lakhs | Merit based on Entrance Exam like – CUET, NCHMCT, JEE, CET, UGAT etc. | Kitchen Chef, Front Desk Officer, Accounting Manager, Housekeepers, Catering etc. | Communication skills, management skills, Food & Nutrition Science, Food Production, Event Management, Travel Management etc. |
| Bachelor of Business Administration in Travel and Tourism | Graduate | Between 4 – 10 Lakhs | Merit based on NMIMS, SET, CUET, AIMA, UGAT, IPM Aptitude Test, CET etc. | Travel Inspector, Travel Executive, Tourism Manager, Travel Coordinator, Airlines Staff etc. | Communication skills, management skills, Event Management, Travel Management etc. |
| Diploma in Hotel Management | Undergraduate | Between 2 – 4 Lakhs | Merit based on Entrance Exam of CUET | IHM Delhi, IHM Mumbai, IHM Kolkata, IHM Hyderabad, IHM Lucknow etc. | Front Office Operations, Management skills, HR Management, Food Production and Nutrition, Principles of Hotel and Tourism Management |
| Bachelor of Hotel Management and Catering Technology | Undergraduate | Between 2 – 8 Lakhs | Merit based on Entrance Exam like – UGAT, IHM Entrance Exam, NCHMCT JEE, MAH HM CET, Oberoi STEP, Christ University Entrance Test etc. | Steward, Front Office Manager, Sales Manager etc. | Communication skills, Hotel Management & Administration, Management skills, Food & Nutrition Science, Food Production, Event Management, Travel Management etc. |
The Institutes Offering B. Sc degree in Hotel Management:
Normally the duration of Hotel Management degree courses take three years. In case of Diploma courses, it takes two years to complete and the duration of certificate courses in Hotel Management can vary from from six months to one year. Now, the best institutes offering Hotel Management degree in India are –
- IHM, Delhi
- Welcomegroup Graduate School of Hotel Administration (WGSHA)
- IHM, Chennai
- IHM, Hyderabad
- IHM, Mumbai
- IHM, Bhopal
- IHM, Gwalior
- IHM, Bangalore
- IHM, Kolkata
- Army Institute of Hotel Management and Catering Technology (AIHMCT)
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